Keemun Longjing tea， also known as Osmanthus Dragon Well tea， is a popular blend of two famous Chinese teas. The Keemun tea， also known as Qimen black tea， is a type of black tea originating from Qimen county in Anhui province. It is known for its bold flavor with hints of fruity and floral notes. The Dragon Well tea， also known as Longjing tea， is a type of green tea produced in Hangzhou， Zhejiang province. It is known for its smooth and refreshing taste with a subtle nutty aroma.
To create Keemun Longjing tea， the Keemun black tea leaves are first blended with dried osmanthus flowers， which impart a sweet and floral aroma to the tea. The mixture is then combined with the Longjing green tea leaves， creating a unique and flavorful blend that combines the best of both teas.
The Keemun Longjing tea has a rich and complex flavor profile. The Keemun black tea provides a bold and malty base， while the Longjing green tea adds a smooth and refreshing note. The osmanthus flowers add a delicate sweetness and floral aroma to the tea， creating a well-balanced and harmonious blend.
In terms of health benefits， Keemun Longjing tea offers the combined benefits of both black and green teas. Black tea is known for its high levels of antioxidants， which can help reduce inflammation and improve heart health. Green tea， on the other hand， is rich in catechins， which have been shown to boost metabolism and aid in weight loss.
Overall， Keemun Longjing tea is a delightful blend that combines the best of both worlds - the boldness of black tea and the freshness of green tea， along with the sweet and floral notes of osmanthus flowers. Whether enjoyed hot or cold， this tea is a refreshing and invigorating beverage that is sure to delight tea lovers everywhere.
